A typical red blend from the sunny south of France. Guigal’s Côtes du Rhône rouge is a blend of 50% Syrah, 40% Grenache, 10% Mourvèdre and the wine spends 18 months in oak foudres. Ripe raspberry, cherry, and spices combined with firm round tannins make this red perfect for rotisserie chicken, a variety of aged cheeses, and salumi.
|Dimensions||33 × 9 × 9 cm|
Côtes du Rhône
Grenache, Mourvedre, Syrah
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