Expertly crafted at our Perthshire Distillery, the Murray Double Wood is aged in first-fill bourbon casks before being transferred to first-fill sherry casks for a second period of maturation. On the nose, the expression boasts a delightful, rich honey-sweetness layered upon vanilla ice cream. With hints of dark chocolate and dried figs. Over time subtle sherry aromas combined with citrus fruits and freshly picked peaches drift upwards leaving a delicate, oaky fragrance.
|Dimensions||33 × 9 × 9 cm|
Single Malt, Whisky
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