The spirit of June derives its name and taste from the vine flowers that bloom in June. Ugni blanc flowers, merlot, and cabernet sauvignon have been picked here and then macerated for this liqueur of rare intensity and precision. Distillation in a small 100-liter Florentine copper still allows these rare aromas to be perfectly concentrated. Intense, floral, and fruity, the name of this liqueur was found. To consume on ice or in a cocktail.
|33 × 9 × 9 cm
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