Artisanal vermouth based on Pedro Ximenez’s Oloroso with Alvear’s unique and secular recipe. Aged in very old American oak casks and macerated with different aromatic herbs such as mugwort, rosemary and sage as well as spices such as mild cinnamon and botanicals such as orange peel. Finally, the sweet touch of our fresh and elegant Pedro Ximenez is added.
|33 × 9 × 9 cm
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